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No Foodie Should Miss These 10 Best Fried Chicken in Hong Kong
I don’t think anybody can strip me of my title as a foodie, at least when it comes to Hong Kong’s best fried chicken spots. I’ve tried and tested it all, from shops in the quieter corners of Kowloon to famous chains in Mong Kok.
I won’t lie, most of my favorite spots serve these classic Korean fried chicken options that’ll have you begging for a ticket to Seoul. To keep variety, I added options for gourmet-style options, as well as more affordable stops for a quick meal.
Excited to see my picks and any surprises in between? Dive in and find what Hong Kong has to offer. And don’t forget to mark your newfound faves too!
1. BHC Chicken (Mong Kok)
– Media credit bhchk_official
Address: 43號 Dundas St, Mong Kok
Contact Details: +852 2322 0090
Price: $$
BHC Chicken is a pretty popular spot, so it’s hard to miss when you’re in Mong Kok. With some of the tastiest Korean food in town, it’s no surprise to see the place busy from noon to late evening.
If you want to enjoy their fried chicken, you may just want to order their signature platter so you can explore various flavors. Most of the taste is on the skin, but the meat inside is good and juicy too.
Personally, I just like the cheese-flavored fried chicken. Though if you prefer, you can do 2 flavors in one order. The serving is good, so you’ll likely end up wanting to share with a company. Plus, it’s actually quite pricey, and splitting the bill might help!
| Pro Tip: The location isn’t the most accessible for wheelchair users or individuals who have trouble walking. The place is located upstairs, and it’s best to eat elsewhere if you have accessibility concerns. |
2. Goobne Chicken (Tsim Sha Tsui)
Address: The Hart, 2nd Floor, 4 Hart Ave, Tsim Sha Tsui
Contact Details: +852 2311 0001
Price: $$
As with any Korean restaurant in HK, Goobne is best known for delicious fried chicken, too. They have a wide selection of flavors, so you can definitely go crazy and order a few to sample the tastes.
My personal favorites would have to be the sweet and spicy chicken. The level of spice is tolerable, and it’s savory too, from the skin to the meat. The triple cheese is a runner-up, though I’d often prefer it with a bottle of soju.
Now, if you want a “guilt-free” counterpart to their signature fried chicken, consider their oven-roasted option. I love how crunchy the outer layers are, plus the meat inside is juicy and rich in taste.
| Pro Tip: This restaurant is a branch location on Hart Ave. on TST. But Goobne has multiple branches in the city, so you can explore any locations closest to you and pretty much still get the same experience. |
3. Red Chicken
– Media credit redchickenhk
Address: 地下2號 Pacific Building, Kimberley Road 65-67B Pacific Building UG/F, 65-67號 Kimberley Rd, Tsim Sha Tsui
Contact Details: +852 5934 2680
Price: $$
If you’ve ever had that delicious and strongly addictive fried chicken in Seoul, you’ll want to visit Red Chicken to experience it all over again. True to K-food fashion, the chicken here comes in different flavors.
The honey one is a fave among patrons, thanks to its well-seasoned batter that perfectly coats each piece. The honey lemon sauces are an awesome pairing too, if you want to be hit with a much stronger taste.
The thing that may surprise you the most is how big the chicken pieces are. You’ll definitely want to bring a company here or a small group of friends. Don’t worry – they’d allow split billing to make things more convenient.
| Pro Tip: It’s hard to find parking in the nearby areas. The best thing is to take the taxi or the MTR instead, as the available areas are already paid parking options. |
4. PURADAK CHICKEN
– Media credit lazylis316 and puradakhk_official
Want to experience Hong Kong fried chicken but a little more refined? You can’t miss Puradak Chicken, then!
Their fried chicken options don’t need to try hard to impress. The skin is crunchy and beautifully golden, with flakes of seasoning giving it a nice hint of color. The meat is lean and firm with every bite.
The mad garlic fried chicken has a delicious taste, and I’d often get it to take a break from my typical bulgogi. If it’s your first time, though, you may want to stick with their famous black olio chicken first. This is what the restaurant is known for.
| Pro Tip: Grab a friend to share the meal and split the bill – the place is pricier than most. It didn’t get the moniker Prada of fried chicken in Korea for nothing! |
5. Chicken Hof & Soju
– Media credit leegachicken_hk
Address: Tsim Sha Tsui, Hillwood Rd, 54-56號, The Leader Commercial Building, Shop 2 G/
Contact Details: +852 3596 3695
Price: $$
Chicken Hof & Soju is a nice, casual restaurant for those who want to enjoy good fried chicken in Hong Kong without breaking the bank. The crispiness really shines through, and when you cut through the meat, you’ll be met with a nice hit of juicy air.
Their boneless fried chicken is definitely the star here. The aroma is rich, and I liked that it’s never too oily (you can probably eat them with your hands!).
As for flavor, I tend to just go for the corn one, for a bit of change. It’s slightly salty but not overpowering, so there’s still room to add other dishes.
Other days, I stick to the classic sweet and spicy ones, which are just as delicious.
| Pro Tip: The place is almost always a full house at 7:00 PM. If you want to avoid the crowd, you can come earlier. The other best option is to arrive late at night. It’s open until 5:00 AM, perfect for those evening cravings! |
6. Hot-Star Large Fried Chicken
– Media credit nathaon.b
Address: 50號 Soy St, Mong Kok
Contact Details: +852 6187 9788
Price: $
I don’t think I’ve ever heard of anyone who hasn’t heard of Hot-Star. This famous fried chicken joint in Hong Kong is perfect for a quick meal at affordable prices. There’s almost always a queue, but the wait times are never long.
The taste of seasonings is strong, crispy, and surprisingly not oily. It’s always served hot, so you need to blow into the chicken meat before taking big bites. There’s a selection of canned soft drinks as well to wash it down.
If you’re not into their signature big-piece, thin chicken, you can alternatively grab 4 wings for $25 (or 7 pieces for $40). It’s takeout only, and you can enjoy the pieces beside the joint or as you explore Mong Kok.
| Pro Tip: Be prepared with cash – it’s a cash-only place! And try their other fried offerings too – there’s oysters, sweet potatoes, corn, and tofu. |
7. Chicken Wings Mountain
– Media credit chickenwingsmountain
Address: Nathan Rd, 700號, 700 Nathan Road, G14舖
Contact Details: +852 2310 2055
Price: $$
If you want to enjoy fried chicken with friends, definitely hit up Chicken Wings Mountain. Their 12-piece chicken wing combo is great – at $128, you get a drink, 3 different flavors, and the option to choose either chicken wings or drummettes.
It’s hard to pick a favorite here, though I find myself ordering the same set at times. The HK-style salty lemon soda wings are a classic, with a sauce slow-cooked to the point that it clings strongly to the chicken’s skin.
If you want those natural umami flavors, the typhoon shelter garlic wings are a great choice. The texture is intense – bold, aromatic, and almost reminiscent of the beloved crab taste (in chicken? yup!).
| Pro Tip: The place has minimal seating. It’s best to keep your company to about 6 people or fewer. |
8. NeNe Chicken (Langham Place)
– Media credit littleprincess_l
Address: 11 Floor, Langham Place Shopping Mall, 8 Argyle St, Mong Kok
Contact Details: +852 3583 2933
Price: $$
Korean fried chicken yet again? Sorry, can’t help it – they’re just the best at it. As proof, NeNe Chicken serves some of the best K-food in the city. The best part is that it won’t break the bank too.
The chicken is exactly how you’d imagine it – hot and crispy, juicy and just downright delicious. The service is fast as well; you’d only have to wait about 10 minutes to get your order.
Their boneless chicken is also nice. I definitely love their spicy boneless option as the level of spice is really intense, perfect for those who are serious spice enthusiasts. If you find that too much, the cheese flavor is also good.
| Pro Tip: Your orders won’t come with drinks, so you have to buy them separately. Just take note – a can costs $20 (which is pretty expensive!). |
9. Hansik Goo
– Media credit hansikgoo
Website: http://www.hansikgoo.hk/
Address: 1F, The Wellington, 198 Wellington St, Central
Contact Details: +852 2798 8768
Price: $$$
If fine dining is your middle name, you’ll absolutely love Hansik Goo. A refined food establishment, it’s a relaxing environment for diners – a great break from the casual chicken food joints that’ll have you lining up for hours.
For this one, you need to order their signature fried chicken. It’s gourmet-level, so it won’t let you down when it comes to flavor. The meat is succulent and bursting with flavor – each bite lingers longer than the last.
The skin is deliciously crisp, and the sauce is thick (I like this texture, though others may find it too heavy even after a single piece). It’s glazed in yuzu sauce, and you’ll find yourself not getting enough of its tangy flavor.
| Pro Tip: If you can, visit during the summer season. It’s a time when they offer a seasonal menu that features fresh and in-season ingredients. You’ll have plenty of fun options to match with your chicken. |
10. Jollibee (Mong Kok)
– Media credit wingllamm
Website: https://jollibee.com.hk/home/
Address: 16 Argyle St, Mong Kok
Price: $$
Oh, finally – a non-Korean option! Although we do like our fried chicken done K-style, this Filipino chain doesn’t lag behind. You may have heard of their famous chicken joy before, and honestly, you’re missing out if you don’t try.
The portions are quite big, so one order makes up for a hearty meal. But if you prefer something a little lighter, you can also go for their chicken tenders with garlic mayo dip and cheesy fries.
There are many other options too, like their Aloha burger and mango pie. Nothing’s too extraordinary with the options, but for a quick, comfort meal, they’ll definitely do the job.
| Pro Tip: It’s busy during midday, so avoid those hours if you want to avoid a big crowd. And if you’re coming from outside HK, you don’t have to worry – most of their service staff can speak English and Chinese fluently. |
